Our Menu


tapas

 

For an authentic “Salsa” experience try our tapas.
Hot or cold, each is freshly prepared and ideal as an appetizer.
A selection is even better to share with friends.
Perfect with either wine or our home made sangria.

Choizo al Diablo £5.95
Spanish style spicy sausages roasted
in the owen with red wine and garlic.
Aceitunas Picantes £3.45
Olives marinated in red wine and infused with
chef’s secret ingredients.
Pan Tomaca £3.45
Toasted bread topped with fresh tomato juice,
olive oil and freshly chopped parsley.
Pan Tomaca Con Janon Serrano £4.45
Toasted bread topped with fresh tomato juice,
olive oil, chopped parsley and topped with jamon serrano.
Champinones a la Crema £4.95
Mushrooms in a creamy onion & brandy sauce.
Champinones de la Casa £4.95
Mushrooms in onion, tomato & cream sauce.
Chorizo a la Cazuela £5.45
Spicy sausage cooked with potatoes in a rich
tomato sauce.
Albondigas de la Casa £5.45
Spanish style meatballs cooked in a wine & tomato
sauce topped with melted cheese.

Patatas con Alioli £4.45
Shallow fried baby potatoes sauteed in olive oil,
topped with traditional Spanish alioli.
Champinones al Ajo £4.95
Mushrooms sauteed in garlic, olive oil
and white wine.
Patatas a la Brava £4.45
Shallow fried baby potatoes sauteed in olive oil,
chilli and garlic, topped with Salsa sauce.
Boquerones en Vinagre £4.95
Anchovies marinated in vinegar.
Boquerones Fritos £5.75
Deep fried, deliciously crispy white bait
served with garnish and tartare sauce.
Calamares Fritos £5.95
Deep fried squid served with garnish
and tartare sauce.
Salmón Ahumado £5.75
Sliced smoked salmon presented on a bed of lettuce.
Jamon Serrano £4.95
Sliced cured Spanish ham.
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starters


Pan de Ajo £2.95
Garlic Bread.
Pan de Ajo con Queso £3.45
Garlic Bread topped with melted cheese.
Sopa de Verduras £4.50
Soup of the day.
Cocktail de Gambas £5.45
Prawn Cocktail.
Patatas a la Americana £6.75
Three deep-fried potato skins loaded with
mushroom, bacon and topped with melted cheese.
Patatas Latinas £6.45
Two deep-fried potato skins filled with chilli con carne
and served with sour cream.
Alitas de Pollo £6.25
Hot and spicy chicken wings.
Jalapeño Hot Shots £6.45
Jalapeño peppers filled with rich cream sauce,
and deep fried in light breadcrumbs.

Nachos Mexicana £4.95
Tortilla chips served cold with Salsa, guacamole
and sour cream dips.
Ensalada del Mar £6.75
Chef's special marinated seafood
served on a bed of fresh salad.
Nachos Rio Grande £6.45
Tortilla chips served hot, covered with melted Rio Mix cheeses
and topped with lettuce, Salsa sauce and Jalapeño peppers.
Served with sour cream.
Gambas con Salsa £6.45
Four tiger prawns wrapped in filo pastry and deep-fried.
Served with red pepper jam dip.
Champinones Rebozados £5.95
Mushrooms coated in light breadcrumbs and mixed herbs.
Served with garlic sauce on a bed of fresh lettuce.
Gambas Provençal £6.95
Chef's sFour tiger prawns cooked in white wine
with a hint of tomato and garlic.
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pasta


Lasaña al Horno £8.95
Home made Lasagne.
Spaghetti Carbonara £9.45
Pasta cooked with bacon and cream.
Penne Con Albondigas £9.45
Pasta cooked in a garlic and tomato sauce
with home made meatballs.
Spaghetti Picante £9.45
Pasta cooked with red peppers, chilli
and chorizo in a white wine tomato sauce.

Penne Al Pesto £9.45
Pasta cooked in a creamy cheese and pesto sauce
with mushrooms and chicken.
Penne con Salmon £9.45
Pasta cooked with smoked salmon in a light
creamy tomato sauce with a touch of Pernod.
Spaghetti Di Verano £9.45
Pasta cooked with bacon, mushroom and peas
in a tomato & cream sauce.
Pasta de la Casa £9.45
Pasta cooked with chicken, mushroom, white wine and cream.
Topped with cheese and baked in the oven.
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rice


Arroz con Verduras £9.95
Rice cooked in tomato sauce
with garlic and mixed vegetables.
Arroz Pescatore £11.45
Rice cooked with tuna, prawns and salmon.
Arroz con Pollo y Chorizo £10.95
Rice cooked with bacon, chicken, red peppers
in a light tomato and cream sauce.

Arroz al Horno £10.45
Rice cooked with mushrooms, onion, chicken
and tomato sauce. Topped with cheese and baked in the oven.
Arroz Di Primavera £10.95
Rice cooked with wild mushroom, asparagus,
parmesan & cheese with a hint of cream.
Arroz "Salsa Special" £11.45
Rice cooked with mushrooms, spicy beef, peppers
and a touch of chilli.
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pizza

All our pizzas are hand made, thin based and generously topped.

Margarita £7.95
Cheese and tomato.
Mexicana £9.25
Cheese, tomato, spicy beef and jalapeño peppers.
Calzone £8.95
Folded pizza filled with ham, mushroom, chicken,
tomato and cheese. Topped with tomato and cheese.
Del Mar £9.45
Cheese, tomato, anchovies, tuna and prawns.
Pizza Gostosa £9.75
Cheese, tomato, spicy beef, chicken, chorizo.

Havana £9.25
Cheese, tomato, ham, mushroom and pineapple.
Vegetariana £9.25
Cheese, tomato, mushroom, peppers,
onion, sweetcorn and olives.
Alilino £9.45
Cheese, tomato, tuna, sweetcorn & onion.
Latina £9.45
Bacon, egg & mushrooms.
"Salsa Special" £9.95
Cheese, tomato, mushroom, hot sausage,
olives, bacon and jalapeño peppers.

Extra toppings £1
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burgers

Our burgers are homemade, 100% beef Quarter Pounders
and flavoured with our chef’s secret spices.


Plain and Simple £7.95
Cheese £8.45

Bacon, Mushroom and Cheese £8.95
"Salsa Chilli" Burger £9.25

(with spicy Salsa sauce and jalapeño peppers)
Extra toppings £1

All Burgers are served with French fries & salad.


especialities


Salsa Burritos con Pollo £9.95
A large flour tortilla filled with chicken, cheese and mixed
vegetables, topped with Salsa sauce, guacamole
and sour cream.
Salsa Burritos Vegetariana £9.45
A large flour tortilla filled with mixed vegetables
and cheese, topped with Salsa sauce, guacamole
and sour cream.
Chimichangas con Carne y Queso £9.95
Three deep-fried flour tortillas filled with spicy beef and
cheese, topped with Salsa sauce, guacamole and sour cream.
Chimichangas con Pollo y Chorizo £9.95
Three deep-fried tortillas filled with chicken,
chorizo sausage and cheese. Topped with Salsa sauce,
guacamole and sour cream.

Chilli con Carne £9.95
Salsa's special chilli con carne.
Served on a bed of rice with salad.
Pimientas Rellenos £9.45
Juicy red bell peppers stuffed with mixture of rice,
mushrooms, garden peas, onion and tomato sauce.
Topped with tomato sauce and cheese
and oven baked to tender.
Costillas de Cerdo £14.95
Tender oven baked pork ribs, glazed with BBQ sauce.
Served with French fries and salad.
Salsa's Pick & Mix £16.95
A bursting with flavours selection of chimichangas, jalapeño
hot shots, filo pastry wrapped tiger prawns, spicy chicken
wings and spare ribs. Served on a bed of fresh mixed salad.

All Burritos & Chimichangas are served with rice and salad.
(Salsa sauce, sour cream & guacamole can be served as dip if you prefer)
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chicken

Pollo "BBQ" £11.95
Breast of chicken topped with BBQ sauce.
Served with French fries and salad.
Pollo a la Crema £12.95
Breast of chicken cooked with mushroom,
in a creamy white wine sauce.
Served with rice and salad.
Pollo a la Mexicana £12.95
Breast of chicken cooked with onion, red peppers,
chilli and wine in a spicy tomato sauce.
Served with salad and sauteed potatoes.
Pollo a la Havana £12.95
Breast of chicken cooked in an orange liqueur
sauce and topped with jamon serrano.
Pollo "Salsa Special" £13.50
Breast of chicken cooked with asparagus & creamy sauce.

These dishes can be cooked according to taste:
Mild, Medium or Hot.

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meat

Pata de Cerdo £16.50
Mouth-watering honey roast leg of pork accompanied
with mushrooms, potatoes, and salad.
This dish is oven baked to order. We appreciate your patience.
(Good things are worth waiting for!)
Pata de Cordero £15.50
Succulent roast shank of lamb marinated in traditional
mint sauce. Served with potatoes, mushrooms and salad.
This dish is oven baked to order. We appreciate your patience.
Filete de la Casa £14.95
Aromatic 8oz Sirloin steak pan-fried in olive oil with garlic
and a touch of chilli. Served with French fries and salad
Filete con Salsa de Champinones £15.95
Pan fried 8oz Sirloin steak cooked in a creamy mushroom
sauce with a touch of brandy. Served with sauteed
potatoes and salad.
Filete con Salsa de Dolchelatte £16.45
Pan fried 8oz Sirloin steak cooked with mushrooms, dolchelatte
white wine and creamy sauce. Served with sauteed
potatoes and salad.

These dishes can be cooked according to taste:
Mild, Medium or Hot.

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fish


Pescado de la Casa £16.95
Fillet of sea bass cooked with prawns, thyme,
white wine and a hint of tomato sauce.
Salmon Royal £14.50
A fillet of salmon cooked in pink peppercon
in a light creamy tomato sauce.
Gambas a la Provençal £16.95
King prawns cooked in white wine
with hint of tomato and garlic. Served with rice and salad.
Gambas Jamaica £16.95
King prawns cooked in creamy sauce with pineapple
and Malibu. Served with rice and salad.

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salads

Ensalada de Jamon y Queso £9.95
Jamon Serrano (cured Spanish ham) and cheese salad.
Ensalada de Pollo £10.95
Crispy oven baked chicken pieces tossed in tomato sauce and served hot.
Ensalada Marinera £11.95
Tuna, prawns, boquerones (anchovies) and smoked salmon.
Ensalada "Salsa Special" £13.45
Eight tiger prawns sauteed in garlic cherry tomatoes served in a bed of salad leaves.

For a 'match made in heaven' ask for our famous
homemade salad dressing.

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sides

Portion of French Fries £3.45
Mixed Salad £4.25
Bread & Butter £1.50
Bowl of Olives £3.45
Salsa Sauce Dip/ Guacamole/ Sour Cream/
BBQ Sauce/ Alioli Mayonnaise £0.95
Sliced Jalapeño Peppers £0.95

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